Chef

Job Description

Position: Chef
Employer: Subway
Location: 2095 Dorchester Rd, Suite 5, Dorchester, ON N0L 1G2
Workplace: On-site

Salary: $35.50 per hour
Hours: 35 hours per week

Employment Type: Permanent, Full-time
Start Date: As soon as possible
Vacancies: 3
Source: Job Bank #3025166

Overview:
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 7 months to less than 1 year

Job Responsibilities:

• Track food costs, consumption, sales, and inventory
• Analyze operational costs and other data
• Teach cooking techniques and demonstrate new equipment to kitchen staff
• Supervise chefs, cooks, and other kitchen workers
• Develop new recipes
• Train staff on food preparation, cooking, garnishing, and presentation
• Prepare meals and specialty foods for events like banquets
• Supervise and prepare food for special functions or regular service
• Manage food orders and kitchen supplies
• Oversee equipment purchases and repairs
• Consult with clients for events like weddings or banquets
• Plan menus and ensure quality standards
• Prepare dishes for customers with food allergies or intolerances
• Recruit and hire kitchen staff
• Supervise sous-chefs and other kitchen staff

Supervision:

• Supervise kitchen staff

Additional Information:

• Criminal record check required

Who Can Apply:
The employer accepts applications from Canadian citizens, permanent or temporary residents of Canada, and other candidates with or without a valid Canadian work permit.

How to Apply:
Send your application via email to flightdeckhr@gmail.com.

Please include responses to the following screening questions in your application:

• Are you willing to relocate for this position?